A MEAT and SEAFOOD COMPANY WITH THE HARVEST and THE CHEF IN MIND
We are a Pacific Northwest curator and distributor of fine meat, seafood and foraged provisions. We partner directly with ranchers, fisherman, and foragers to provide the highest quality land and sea products for chefs looking to challenge the status quo.
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wild & local
We’ve built our company on providing products grown or caught by people that have a passion for their products as well as the land they steward. We are part of the Eco-Trust Redd collaborative; a community of local Fisherman, Ranchers and Farmers who are all striving to better connect the fruits of their labor to the city.